Ladyjoe / 3496VIEWS
Christophe Raoux at L’Oiseau Blanc, explains what are the differences between the white and the black truffles.
With Ladyjoe
GASTRONOMIE & LIFESTYLE
Menu
French gastronomy
Ladyjoe / 
Ladyjoe / 5507VIEWS
Follow me, I’m taking you to meet Jean-François Piège in his two Michelin star, Le Grand Restaurant.