Follow me, I’m taking you in a yurt with a magical decor to taste the Christmas Log of Dominique Costa, the pastry chef of the Peninsula Hotel Paris. I was definitely in love with this Christmas Log cake and the…
If one your gourmet dreams leans on a meal at the Plaza Athénée in their authentic restaurant room, but a 3*dinner menu seems really over-priced to you, I would like to offer you a pleasant compromise. Every week-end, the Alain…