{"id":14319,"date":"2023-02-19T15:10:36","date_gmt":"2023-02-19T15:10:36","guid":{"rendered":"https:\/\/www.withladyjoe.com\/?page_id=14319"},"modified":"2023-02-22T16:27:02","modified_gmt":"2023-02-22T16:27:02","slug":"astuce-de-chef","status":"publish","type":"page","link":"https:\/\/www.withladyjoe.com\/en\/astuce-de-chef\/","title":{"rendered":"chefs secret&#039;s"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"14319\" class=\"elementor elementor-14319\" data-elementor-post-type=\"page\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-5eec1269 elementor-section-boxed elementor-section-height-default elementor-section-height-default wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no\" data-id=\"5eec1269\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-3ed728c4\" data-id=\"3ed728c4\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-1f201cfc wpr-grid-columns-1 wpr-grid-columns--tablet1 wpr-grid-columns--mobile1 wpr-grid-pagination-center wpr-item-styles-inner elementor-widget elementor-widget-wpr-grid\" data-id=\"1f201cfc\" data-element_type=\"widget\" data-widget_type=\"wpr-grid.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<ul class=\"wpr-grid-filters elementor-clearfix wpr-grid-filters-sep-right\"><li class=\" wpr-pointer-underline wpr-pointer-line-fx wpr-pointer-fx-slide\"><span data-filter=\"*\" class=\"wpr-active-filter wpr-pointer-item\"><i class=\" wpr-grid-filters-icon-left\"><\/i>All<\/span><em class=\"wpr-grid-filters-sep\"><\/em><\/li><ul data-parent=\".category-categories\" class=\"wpr-sub-filters\"><li data-role=\"back\" class=\" wpr-pointer-underline wpr-pointer-line-fx wpr-pointer-fx-slide\"><span class=\"wpr-back-filter\" data-filter=\".category-categories\"><i class=\"fas fa-long-arrow-alt-left\"><\/i>&nbsp;&nbsp;Back<\/span><\/li><li data-role=\"sub\" class=\" wpr-pointer-underline wpr-pointer-line-fx wpr-pointer-fx-slide\"><span class=\"wpr-pointer-item\" data-filter=\".category-rencontre-avec-un-chef\"><i class=\" wpr-grid-filters-icon-left\"><\/i>Meeting with a Chef<\/span><em class=\"wpr-grid-filters-sep\"><\/em><\/li><li data-role=\"sub\" class=\" wpr-pointer-underline wpr-pointer-line-fx wpr-pointer-fx-slide\"><span class=\"wpr-pointer-item\" data-filter=\".category-astuces-de-chefs\"><i class=\" wpr-grid-filters-icon-left\"><\/i>Chef&#039;s Secrets<\/span><em class=\"wpr-grid-filters-sep\"><\/em><\/li><li data-role=\"sub\" class=\" wpr-pointer-underline wpr-pointer-line-fx wpr-pointer-fx-slide\"><span class=\"wpr-pointer-item\" data-filter=\".category-en-direct-du-chiberta\"><i class=\" wpr-grid-filters-icon-left\"><\/i>In live from the Chiberta<\/span><em class=\"wpr-grid-filters-sep\"><\/em><\/li><li data-role=\"sub\" class=\" wpr-pointer-underline wpr-pointer-line-fx wpr-pointer-fx-slide\"><span class=\"wpr-pointer-item\" data-filter=\".category-en-direct-un-chef-a-la-maison\"><i class=\" wpr-grid-filters-icon-left\"><\/i>In live, a chef at home<\/span><em class=\"wpr-grid-filters-sep\"><\/em><\/li><li data-role=\"sub\" class=\" wpr-pointer-underline wpr-pointer-line-fx wpr-pointer-fx-slide\"><span class=\"wpr-pointer-item\" data-filter=\".category-chefs-secrets\"><i class=\" wpr-grid-filters-icon-left\"><\/i>Chef&#039;s Secrets<\/span><em class=\"wpr-grid-filters-sep\"><\/em><\/li><\/ul><\/ul><section class=\"wpr-grid elementor-clearfix\" data-settings=\"{&quot;layout&quot;:&quot;list&quot;,&quot;stick_last_element_to_bottom&quot;:&quot;no&quot;,&quot;columns_desktop&quot;:&quot;1&quot;,&quot;gutter_hr&quot;:15,&quot;gutter_hr_mobile&quot;:15,&quot;gutter_hr_mobile_extra&quot;:15,&quot;gutter_hr_tablet&quot;:15,&quot;gutter_hr_tablet_extra&quot;:15,&quot;gutter_hr_laptop&quot;:15,&quot;gutter_hr_widescreen&quot;:15,&quot;gutter_vr&quot;:20,&quot;gutter_vr_mobile&quot;:20,&quot;gutter_vr_mobile_extra&quot;:20,&quot;gutter_vr_tablet&quot;:20,&quot;gutter_vr_tablet_extra&quot;:20,&quot;gutter_vr_laptop&quot;:20,&quot;gutter_vr_widescreen&quot;:20,&quot;animation&quot;:&quot;default&quot;,&quot;animation_duration&quot;:0.3,&quot;animation_delay&quot;:0.1,&quot;deeplinking&quot;:&quot;no&quot;,&quot;filters_linkable&quot;:&quot;no&quot;,&quot;filters_default_filter&quot;:&quot;&quot;,&quot;filters_count&quot;:&quot;no&quot;,&quot;filters_hide_empty&quot;:&quot;yes&quot;,&quot;filters_animation&quot;:&quot;default&quot;,&quot;filters_animation_duration&quot;:0.3,&quot;filters_animation_delay&quot;:0.1,&quot;pagination_type&quot;:&quot;load-more&quot;,&quot;pagination_max_pages&quot;:1,&quot;media_align&quot;:&quot;zigzag&quot;,&quot;media_width&quot;:34,&quot;media_distance&quot;:10,&quot;lightbox&quot;:{&quot;selector&quot;:&quot;.wpr-grid-image-wrap&quot;,&quot;iframeMaxWidth&quot;:&quot;60%&quot;,&quot;hash&quot;:false,&quot;autoplay&quot;:&quot;true&quot;,&quot;pause&quot;:5000,&quot;progressBar&quot;:&quot;true&quot;,&quot;counter&quot;:&quot;true&quot;,&quot;controls&quot;:&quot;true&quot;,&quot;getCaptionFromTitleOrAlt&quot;:&quot;true&quot;,&quot;thumbnail&quot;:&quot;true&quot;,&quot;showThumbByDefault&quot;:&quot;true&quot;,&quot;share&quot;:&quot;true&quot;,&quot;zoom&quot;:&quot;true&quot;,&quot;fullScreen&quot;:&quot;true&quot;,&quot;download&quot;:&quot;true&quot;}}\"><article class=\"wpr-grid-item elementor-clearfix post-8030 post type-post status-publish format-video has-post-thumbnail hentry category-astuces-de-chefs tag-althoff-hotel-villa-belrose tag-detox-recipe tag-gastronomie tag-gluten-free-recipe tag-haute-gastronomie tag-jardin-de-legumes tag-pietro-volonte tag-recette-detox tag-recette-facile tag-recette-vegane tag-recette-vegetarienne tag-saint-tropez tag-vegan-recipe tag-vegan tag-vegetarien-recipe post_format-post-format-video entry has-media\"><div class=\"wpr-grid-item-inner\"><div class=\"wpr-grid-media-wrap wpr-effect-size-medium \" data-overlay-link=\"yes\"><div class=\"wpr-grid-image-wrap\" data-src=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/Jardin-de-legumes-par-Pietro-Volonte-Villa-Belrose--q2a3lclpmra19kw0hr2kyhehrs3oncncdaz7mtqeas.jpg\" data-img-on-hover=\"\"  data-src-secondary=\"\"><img decoding=\"async\" data-no-lazy=\"1\" src=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/Jardin-de-legumes-par-Pietro-Volonte-Villa-Belrose--q2a3lclpmra19kw0hr2kyhehrs3oncncdaz7mtqeas.jpg\" alt=\"Vegetable garden by Pietro Volont\u00e8\" class=\"wpr-anim-timing-ease-default\"><\/div><div class=\"wpr-grid-media-hover wpr-animation-wrap\"><div class=\"wpr-grid-media-hover-bg  wpr-overlay-fade-in wpr-anim-size-large wpr-anim-timing-ease-default wpr-anim-transparency\" data-url=\"https:\/\/www.withladyjoe.com\/en\/2021\/08\/25\/le-jardin-de-legumes-par-pietro-volonte\/\"><\/div><\/div><\/div><div class=\"wpr-grid-item-below-content elementor-clearfix\"><div class=\"wpr-grid-item-category elementor-repeater-item-ed6016d wpr-grid-item-display-inline wpr-grid-item-align-center wpr-pointer-underline wpr-pointer-line-fx wpr-pointer-fx-slide wpr-grid-tax-style-1\"><div class=\"inner-block\"><a class=\"wpr-pointer-item wpr-tax-id-381\" href=\"https:\/\/www.withladyjoe.com\/en\/category\/categories\/astuces-de-chefs\/\">Chef&#039;s Secrets<\/a><\/div><\/div><h2 class=\"wpr-grid-item-title elementor-repeater-item-5b7e300 wpr-grid-item-display-block wpr-grid-item-align-center wpr-pointer-none wpr-pointer-line-fx wpr-pointer-fx-slide\"><div class=\"inner-block\"><a target=\"_self\"  href=\"https:\/\/www.withladyjoe.com\/en\/2021\/08\/25\/le-jardin-de-legumes-par-pietro-volonte\/\">Vegetable garden by Pietro Volont\u00e8<\/a><\/div><\/h2><div class=\"wpr-grid-item-author elementor-repeater-item-06de529 wpr-grid-item-display-inline wpr-grid-item-align-center\"><div class=\"inner-block\"><a href=\"https:\/\/www.withladyjoe.com\/en\/author\/jawane92\/\"><img alt='' src='https:\/\/secure.gravatar.com\/avatar\/c6349e55fa6ed0d7532a6f06a6b34741?s=30&#038;d=mm&#038;r=g' srcset='https:\/\/secure.gravatar.com\/avatar\/c6349e55fa6ed0d7532a6f06a6b34741?s=60&#038;d=mm&#038;r=g 2x' class='avatar avatar-30 photo' height='30' width='30' \/><span>Ladyjoe<\/span><\/a><span class=\"wpr-grid-extra-text-right\"> \/ <\/span><\/div><\/div><div class=\"wpr-grid-item-custom-field elementor-repeater-item-7e5e741 wpr-grid-item-display-inline wpr-grid-item-align-center wpr-grid-cf-style-1\"><div class=\"inner-block\"><span><span>2437<\/span><span class=\"wpr-grid-extra-text-right\">VIEWS<\/span><\/span><\/div><\/div><div class=\"wpr-grid-item-excerpt elementor-repeater-item-69d25e2 wpr-grid-item-display-block wpr-grid-item-align-center\"><div class=\"inner-block\"><p>A delicious vegan recipe made by the\u00a0Italian chef\u00a0Pietro Volont\u00e8, at Althoff H\u00f4tel Villa Belrose. Garden of seasonal vegetables, taggiasche olives and cherry tomato juice. Ingredients: &#8211; 4 green asparagus &#8211; 2 white asparagus &#8211; 12 wild asparagus &#8211; 8 baby&hellip;<\/p><\/div><\/div><div class=\"wpr-grid-item-read-more elementor-repeater-item-9d07d61 wpr-grid-item-display-block wpr-grid-item-align-center\"><div class=\"inner-block\"><a target=\"_self\" href=\"https:\/\/www.withladyjoe.com\/en\/2021\/08\/25\/le-jardin-de-legumes-par-pietro-volonte\/\" class=\"wpr-button-effect wpr-button-none\"><span>Continue reading...<\/span><\/a><\/div><\/div><\/div><\/div><\/article><article class=\"wpr-grid-item elementor-clearfix post-7398 post type-post status-publish format-video has-post-thumbnail hentry category-astuces-de-chefs post_format-post-format-video entry has-media\"><div class=\"wpr-grid-item-inner\"><div class=\"wpr-grid-media-wrap wpr-effect-size-medium \" data-overlay-link=\"yes\"><div class=\"wpr-grid-image-wrap\" data-src=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/LE-CITRON-DE-JULIEN-DUGOURD-LA-CHEVRE-DOR-q2a3rn4tdtw4zlqyqyzo5e8kxn356emnkg78aiein8.jpg\" data-img-on-hover=\"\"  data-src-secondary=\"\"><img decoding=\"async\" data-no-lazy=\"1\" src=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/LE-CITRON-DE-JULIEN-DUGOURD-LA-CHEVRE-DOR-q2a3rn4tdtw4zlqyqyzo5e8kxn356emnkg78aiein8.jpg\" alt=\"The Lemon of Julien Dugourd\" class=\"wpr-anim-timing-ease-default\"><\/div><div class=\"wpr-grid-media-hover wpr-animation-wrap\"><div class=\"wpr-grid-media-hover-bg  wpr-overlay-fade-in wpr-anim-size-large wpr-anim-timing-ease-default wpr-anim-transparency\" data-url=\"https:\/\/www.withladyjoe.com\/en\/2020\/09\/24\/le-citron-de-julien-dugourd\/\"><\/div><\/div><\/div><div class=\"wpr-grid-item-below-content elementor-clearfix\"><div class=\"wpr-grid-item-category elementor-repeater-item-ed6016d wpr-grid-item-display-inline wpr-grid-item-align-center wpr-pointer-underline wpr-pointer-line-fx wpr-pointer-fx-slide wpr-grid-tax-style-1\"><div class=\"inner-block\"><a class=\"wpr-pointer-item wpr-tax-id-381\" href=\"https:\/\/www.withladyjoe.com\/en\/category\/categories\/astuces-de-chefs\/\">Chef&#039;s Secrets<\/a><\/div><\/div><h2 class=\"wpr-grid-item-title elementor-repeater-item-5b7e300 wpr-grid-item-display-block wpr-grid-item-align-center wpr-pointer-none wpr-pointer-line-fx wpr-pointer-fx-slide\"><div class=\"inner-block\"><a target=\"_self\"  href=\"https:\/\/www.withladyjoe.com\/en\/2020\/09\/24\/le-citron-de-julien-dugourd\/\">The Lemon of Julien Dugourd<\/a><\/div><\/h2><div class=\"wpr-grid-item-author elementor-repeater-item-06de529 wpr-grid-item-display-inline wpr-grid-item-align-center\"><div class=\"inner-block\"><a href=\"https:\/\/www.withladyjoe.com\/en\/author\/jawane92\/\"><img alt='' src='https:\/\/secure.gravatar.com\/avatar\/c6349e55fa6ed0d7532a6f06a6b34741?s=30&#038;d=mm&#038;r=g' srcset='https:\/\/secure.gravatar.com\/avatar\/c6349e55fa6ed0d7532a6f06a6b34741?s=60&#038;d=mm&#038;r=g 2x' class='avatar avatar-30 photo' height='30' width='30' \/><span>Ladyjoe<\/span><\/a><span class=\"wpr-grid-extra-text-right\"> \/ <\/span><\/div><\/div><div class=\"wpr-grid-item-custom-field elementor-repeater-item-7e5e741 wpr-grid-item-display-inline wpr-grid-item-align-center wpr-grid-cf-style-1\"><div class=\"inner-block\"><span><span>6826<\/span><span class=\"wpr-grid-extra-text-right\">VIEWS<\/span><\/span><\/div><\/div><div class=\"wpr-grid-item-excerpt elementor-repeater-item-69d25e2 wpr-grid-item-display-block wpr-grid-item-align-center\"><div class=\"inner-block\"><p>Watch a part of the Lemon recipe, the emblematic dessert of the famous pastry chef Julien Dugourd, at Le Ch\u00e2teau de la Ch\u00e8vre d&#8217;Or.<\/p><\/div><\/div><div class=\"wpr-grid-item-read-more elementor-repeater-item-9d07d61 wpr-grid-item-display-block wpr-grid-item-align-center\"><div class=\"inner-block\"><a target=\"_self\" href=\"https:\/\/www.withladyjoe.com\/en\/2020\/09\/24\/le-citron-de-julien-dugourd\/\" class=\"wpr-button-effect wpr-button-none\"><span>Continue reading...<\/span><\/a><\/div><\/div><\/div><\/div><\/article><article class=\"wpr-grid-item elementor-clearfix post-7373 post type-post status-publish format-video has-post-thumbnail hentry category-astuces-de-chefs tag-detox-recipe tag-easy-recipe tag-gazpacho tag-lily-of-the-valley-hotel tag-mixeur-plongeant tag-recette-facile tag-recette-minceur tag-recette-saine tag-soupe-de-tomates-et-pasteque tag-tomato-and-watermelon-soup tag-vincent-maillard post_format-post-format-video entry has-media\"><div class=\"wpr-grid-item-inner\"><div class=\"wpr-grid-media-wrap wpr-effect-size-medium \" data-overlay-link=\"yes\"><div class=\"wpr-grid-image-wrap\" data-src=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/La-soupe-froide-de-tomates-et-pasteque-par-Vincent-Maillard-Lily-of-the-Valley-Hotel--scaled-q2a3runiwi6fkhg1j28opcc9oq22vzgi9hf44q3d9g.jpg\" data-img-on-hover=\"\"  data-src-secondary=\"\"><img decoding=\"async\" data-no-lazy=\"1\" src=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/La-soupe-froide-de-tomates-et-pasteque-par-Vincent-Maillard-Lily-of-the-Valley-Hotel--scaled-q2a3runiwi6fkhg1j28opcc9oq22vzgi9hf44q3d9g.jpg\" alt=\"The cold tomato and watermelon soup by Vincent Maillard\" class=\"wpr-anim-timing-ease-default\"><\/div><div class=\"wpr-grid-media-hover wpr-animation-wrap\"><div class=\"wpr-grid-media-hover-bg  wpr-overlay-fade-in wpr-anim-size-large wpr-anim-timing-ease-default wpr-anim-transparency\" data-url=\"https:\/\/www.withladyjoe.com\/en\/2020\/08\/14\/la-soupe-froide-de-tomates-et-pasteque-par-vincent-maillard\/\"><\/div><\/div><\/div><div class=\"wpr-grid-item-below-content elementor-clearfix\"><div class=\"wpr-grid-item-category elementor-repeater-item-ed6016d wpr-grid-item-display-inline wpr-grid-item-align-center wpr-pointer-underline wpr-pointer-line-fx wpr-pointer-fx-slide wpr-grid-tax-style-1\"><div class=\"inner-block\"><a class=\"wpr-pointer-item wpr-tax-id-381\" href=\"https:\/\/www.withladyjoe.com\/en\/category\/categories\/astuces-de-chefs\/\">Chef&#039;s Secrets<\/a><\/div><\/div><h2 class=\"wpr-grid-item-title elementor-repeater-item-5b7e300 wpr-grid-item-display-block wpr-grid-item-align-center wpr-pointer-none wpr-pointer-line-fx wpr-pointer-fx-slide\"><div class=\"inner-block\"><a target=\"_self\"  href=\"https:\/\/www.withladyjoe.com\/en\/2020\/08\/14\/la-soupe-froide-de-tomates-et-pasteque-par-vincent-maillard\/\">The cold tomato and watermelon soup by Vincent Maillard<\/a><\/div><\/h2><div class=\"wpr-grid-item-author elementor-repeater-item-06de529 wpr-grid-item-display-inline wpr-grid-item-align-center\"><div class=\"inner-block\"><a href=\"https:\/\/www.withladyjoe.com\/en\/author\/jawane92\/\"><img alt='' src='https:\/\/secure.gravatar.com\/avatar\/c6349e55fa6ed0d7532a6f06a6b34741?s=30&#038;d=mm&#038;r=g' srcset='https:\/\/secure.gravatar.com\/avatar\/c6349e55fa6ed0d7532a6f06a6b34741?s=60&#038;d=mm&#038;r=g 2x' class='avatar avatar-30 photo' height='30' width='30' \/><span>Ladyjoe<\/span><\/a><span class=\"wpr-grid-extra-text-right\"> \/ <\/span><\/div><\/div><div class=\"wpr-grid-item-custom-field elementor-repeater-item-7e5e741 wpr-grid-item-display-inline wpr-grid-item-align-center wpr-grid-cf-style-1\"><div class=\"inner-block\"><span><span>3855<\/span><span class=\"wpr-grid-extra-text-right\">VIEWS<\/span><\/span><\/div><\/div><div class=\"wpr-grid-item-excerpt elementor-repeater-item-69d25e2 wpr-grid-item-display-block wpr-grid-item-align-center\"><div class=\"inner-block\"><p>Discover the delicious and easy recipe of the cold tomato and watermelon soup by the chef Vincent Maillard, at Lily of the Valley Hotel.<\/p><\/div><\/div><div class=\"wpr-grid-item-read-more elementor-repeater-item-9d07d61 wpr-grid-item-display-block wpr-grid-item-align-center\"><div class=\"inner-block\"><a target=\"_self\" href=\"https:\/\/www.withladyjoe.com\/en\/2020\/08\/14\/la-soupe-froide-de-tomates-et-pasteque-par-vincent-maillard\/\" class=\"wpr-button-effect wpr-button-none\"><span>Continue reading...<\/span><\/a><\/div><\/div><\/div><\/div><\/article><article class=\"wpr-grid-item elementor-clearfix post-7345 post type-post status-publish format-video has-post-thumbnail hentry category-astuces-de-chefs tag-meilleure-recette-de-salade tag-palace tag-rocco-seminara tag-saint-tropez tag-salade-recette post_format-post-format-video entry has-media\"><div class=\"wpr-grid-item-inner\"><div class=\"wpr-grid-media-wrap wpr-effect-size-medium \" data-overlay-link=\"yes\"><div class=\"wpr-grid-image-wrap\" data-src=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/LA-SALADE-DU-POTAGER-DES-GRANIERS-H\u00d4TEL-BYBLOS-SAINT-TROPEZ-q2a3si5hnd2lmqhwpuecxoesjcu98f1sopq94n4ixw.jpg\" data-img-on-hover=\"\"  data-src-secondary=\"\"><img decoding=\"async\" data-no-lazy=\"1\" src=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/LA-SALADE-DU-POTAGER-DES-GRANIERS-H\u00d4TEL-BYBLOS-SAINT-TROPEZ-q2a3si5hnd2lmqhwpuecxoesjcu98f1sopq94n4ixw.jpg\" alt=\"The Graniers salad, Byblos Hotel\" class=\"wpr-anim-timing-ease-default\"><\/div><div class=\"wpr-grid-media-hover wpr-animation-wrap\"><div class=\"wpr-grid-media-hover-bg  wpr-overlay-fade-in wpr-anim-size-large wpr-anim-timing-ease-default wpr-anim-transparency\" data-url=\"https:\/\/www.withladyjoe.com\/en\/2020\/07\/10\/la-salade-du-potager-des-graniers-hotel-byblos\/\"><\/div><\/div><\/div><div class=\"wpr-grid-item-below-content elementor-clearfix\"><div class=\"wpr-grid-item-category elementor-repeater-item-ed6016d wpr-grid-item-display-inline wpr-grid-item-align-center wpr-pointer-underline wpr-pointer-line-fx wpr-pointer-fx-slide wpr-grid-tax-style-1\"><div class=\"inner-block\"><a class=\"wpr-pointer-item wpr-tax-id-381\" href=\"https:\/\/www.withladyjoe.com\/en\/category\/categories\/astuces-de-chefs\/\">Chef&#039;s Secrets<\/a><\/div><\/div><h2 class=\"wpr-grid-item-title elementor-repeater-item-5b7e300 wpr-grid-item-display-block wpr-grid-item-align-center wpr-pointer-none wpr-pointer-line-fx wpr-pointer-fx-slide\"><div class=\"inner-block\"><a target=\"_self\"  href=\"https:\/\/www.withladyjoe.com\/en\/2020\/07\/10\/la-salade-du-potager-des-graniers-hotel-byblos\/\">The Graniers salad, Byblos Hotel<\/a><\/div><\/h2><div class=\"wpr-grid-item-author elementor-repeater-item-06de529 wpr-grid-item-display-inline wpr-grid-item-align-center\"><div class=\"inner-block\"><a href=\"https:\/\/www.withladyjoe.com\/en\/author\/jawane92\/\"><img alt='' src='https:\/\/secure.gravatar.com\/avatar\/c6349e55fa6ed0d7532a6f06a6b34741?s=30&#038;d=mm&#038;r=g' srcset='https:\/\/secure.gravatar.com\/avatar\/c6349e55fa6ed0d7532a6f06a6b34741?s=60&#038;d=mm&#038;r=g 2x' class='avatar avatar-30 photo' height='30' width='30' \/><span>Ladyjoe<\/span><\/a><span class=\"wpr-grid-extra-text-right\"> \/ <\/span><\/div><\/div><div class=\"wpr-grid-item-custom-field elementor-repeater-item-7e5e741 wpr-grid-item-display-inline wpr-grid-item-align-center wpr-grid-cf-style-1\"><div class=\"inner-block\"><span><span>4696<\/span><span class=\"wpr-grid-extra-text-right\">VIEWS<\/span><\/span><\/div><\/div><div class=\"wpr-grid-item-excerpt elementor-repeater-item-69d25e2 wpr-grid-item-display-block wpr-grid-item-align-center\"><div class=\"inner-block\"><p>Discover a unique palace recipe, the Graniers salad from the vegetable garden at the Hotel Byblos Saint-Tropez, presented and realized by the chef Rocco Seminara. It is simply exquisite! &nbsp;<\/p><\/div><\/div><div class=\"wpr-grid-item-read-more elementor-repeater-item-9d07d61 wpr-grid-item-display-block wpr-grid-item-align-center\"><div class=\"inner-block\"><a target=\"_self\" href=\"https:\/\/www.withladyjoe.com\/en\/2020\/07\/10\/la-salade-du-potager-des-graniers-hotel-byblos\/\" class=\"wpr-button-effect wpr-button-none\"><span>Continue reading...<\/span><\/a><\/div><\/div><\/div><\/div><\/article><article class=\"wpr-grid-item elementor-clearfix post-7297 post type-post status-publish format-video has-post-thumbnail hentry category-astuces-de-chefs post_format-post-format-video entry has-media\"><div class=\"wpr-grid-item-inner\"><div class=\"wpr-grid-media-wrap wpr-effect-size-medium \" data-overlay-link=\"yes\"><div class=\"wpr-grid-image-wrap\" data-src=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/Comment-couper-une-truffe-selon-Akrame-Benallal-q2a3u6b5srcy9s2iykehd98ak0lqx1om8zhbucnbvo.jpg\" data-img-on-hover=\"\"  data-src-secondary=\"\"><img decoding=\"async\" data-no-lazy=\"1\" src=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/Comment-couper-une-truffe-selon-Akrame-Benallal-q2a3u6b5srcy9s2iykehd98ak0lqx1om8zhbucnbvo.jpg\" alt=\"How to cut a truffle by Akrame Benallal\" class=\"wpr-anim-timing-ease-default\"><\/div><div class=\"wpr-grid-media-hover wpr-animation-wrap\"><div class=\"wpr-grid-media-hover-bg  wpr-overlay-fade-in wpr-anim-size-large wpr-anim-timing-ease-default wpr-anim-transparency\" data-url=\"https:\/\/www.withladyjoe.com\/en\/2020\/03\/26\/comment-couper-une-truffe-selon-akrame-benallal\/\"><\/div><\/div><\/div><div class=\"wpr-grid-item-below-content elementor-clearfix\"><div class=\"wpr-grid-item-category elementor-repeater-item-ed6016d wpr-grid-item-display-inline wpr-grid-item-align-center wpr-pointer-underline wpr-pointer-line-fx wpr-pointer-fx-slide wpr-grid-tax-style-1\"><div class=\"inner-block\"><a class=\"wpr-pointer-item wpr-tax-id-381\" href=\"https:\/\/www.withladyjoe.com\/en\/category\/categories\/astuces-de-chefs\/\">Chef&#039;s Secrets<\/a><\/div><\/div><h2 class=\"wpr-grid-item-title elementor-repeater-item-5b7e300 wpr-grid-item-display-block wpr-grid-item-align-center wpr-pointer-none wpr-pointer-line-fx wpr-pointer-fx-slide\"><div class=\"inner-block\"><a target=\"_self\"  href=\"https:\/\/www.withladyjoe.com\/en\/2020\/03\/26\/comment-couper-une-truffe-selon-akrame-benallal\/\">How to cut a truffle by Akrame Benallal<\/a><\/div><\/h2><div class=\"wpr-grid-item-author elementor-repeater-item-06de529 wpr-grid-item-display-inline wpr-grid-item-align-center\"><div class=\"inner-block\"><a href=\"https:\/\/www.withladyjoe.com\/en\/author\/jawane92\/\"><img alt='' src='https:\/\/secure.gravatar.com\/avatar\/c6349e55fa6ed0d7532a6f06a6b34741?s=30&#038;d=mm&#038;r=g' srcset='https:\/\/secure.gravatar.com\/avatar\/c6349e55fa6ed0d7532a6f06a6b34741?s=60&#038;d=mm&#038;r=g 2x' class='avatar avatar-30 photo' height='30' width='30' \/><span>Ladyjoe<\/span><\/a><span class=\"wpr-grid-extra-text-right\"> \/ <\/span><\/div><\/div><div class=\"wpr-grid-item-custom-field elementor-repeater-item-7e5e741 wpr-grid-item-display-inline wpr-grid-item-align-center wpr-grid-cf-style-1\"><div class=\"inner-block\"><span><span>7242<\/span><span class=\"wpr-grid-extra-text-right\">VIEWS<\/span><\/span><\/div><\/div><div class=\"wpr-grid-item-excerpt elementor-repeater-item-69d25e2 wpr-grid-item-display-block wpr-grid-item-align-center\"><div class=\"inner-block\"><p>Discover how to cut a truffle by Akrame Benallal, the best trick to make tagliatelle with truffles or a preparation based on softened butter for example.<\/p><\/div><\/div><div class=\"wpr-grid-item-read-more elementor-repeater-item-9d07d61 wpr-grid-item-display-block wpr-grid-item-align-center\"><div class=\"inner-block\"><a target=\"_self\" href=\"https:\/\/www.withladyjoe.com\/en\/2020\/03\/26\/comment-couper-une-truffe-selon-akrame-benallal\/\" class=\"wpr-button-effect wpr-button-none\"><span>Continue reading...<\/span><\/a><\/div><\/div><\/div><\/div><\/article><article class=\"wpr-grid-item elementor-clearfix post-7282 post type-post status-publish format-video has-post-thumbnail hentry category-astuces-de-chefs tag-foodart tag-foodlover tag-french-pastries tag-hotel-prince-de-galles tag-la-foret-noire tag-la-recette-de-la-foret-noire tag-patisseries tag-the-black-forest-recipe tag-tristan-rousselot post_format-post-format-video entry has-media\"><div class=\"wpr-grid-item-inner\"><div class=\"wpr-grid-media-wrap wpr-effect-size-medium \" data-overlay-link=\"yes\"><div class=\"wpr-grid-image-wrap\" data-src=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/La-For\u00eat-Noire-de-Tristan-Rousselot-H\u00f4tel-Prince-de-Galles-WL-q2a3umaf0xytr5fbd9b51n74nkezjwg1z6kl01zmxw.jpg\" data-img-on-hover=\"\"  data-src-secondary=\"\"><img decoding=\"async\" data-no-lazy=\"1\" src=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/La-For\u00eat-Noire-de-Tristan-Rousselot-H\u00f4tel-Prince-de-Galles-WL-q2a3umaf0xytr5fbd9b51n74nkezjwg1z6kl01zmxw.jpg\" alt=\"The Black Forest of Tristan Rousselot, H\u00f4tel Prince de Galles\" class=\"wpr-anim-timing-ease-default\"><\/div><div class=\"wpr-grid-media-hover wpr-animation-wrap\"><div class=\"wpr-grid-media-hover-bg  wpr-overlay-fade-in wpr-anim-size-large wpr-anim-timing-ease-default wpr-anim-transparency\" data-url=\"https:\/\/www.withladyjoe.com\/en\/2020\/03\/03\/la-foret-noire-de-tristan-rousselot-hotel-prince-de-galles\/\"><\/div><\/div><\/div><div class=\"wpr-grid-item-below-content elementor-clearfix\"><div class=\"wpr-grid-item-category elementor-repeater-item-ed6016d wpr-grid-item-display-inline wpr-grid-item-align-center wpr-pointer-underline wpr-pointer-line-fx wpr-pointer-fx-slide wpr-grid-tax-style-1\"><div class=\"inner-block\"><a class=\"wpr-pointer-item wpr-tax-id-381\" href=\"https:\/\/www.withladyjoe.com\/en\/category\/categories\/astuces-de-chefs\/\">Chef&#039;s Secrets<\/a><\/div><\/div><h2 class=\"wpr-grid-item-title elementor-repeater-item-5b7e300 wpr-grid-item-display-block wpr-grid-item-align-center wpr-pointer-none wpr-pointer-line-fx wpr-pointer-fx-slide\"><div class=\"inner-block\"><a target=\"_self\"  href=\"https:\/\/www.withladyjoe.com\/en\/2020\/03\/03\/la-foret-noire-de-tristan-rousselot-hotel-prince-de-galles\/\">The Black Forest of Tristan Rousselot, H\u00f4tel Prince de Galles<\/a><\/div><\/h2><div class=\"wpr-grid-item-author elementor-repeater-item-06de529 wpr-grid-item-display-inline wpr-grid-item-align-center\"><div class=\"inner-block\"><a href=\"https:\/\/www.withladyjoe.com\/en\/author\/jawane92\/\"><img alt='' src='https:\/\/secure.gravatar.com\/avatar\/c6349e55fa6ed0d7532a6f06a6b34741?s=30&#038;d=mm&#038;r=g' srcset='https:\/\/secure.gravatar.com\/avatar\/c6349e55fa6ed0d7532a6f06a6b34741?s=60&#038;d=mm&#038;r=g 2x' class='avatar avatar-30 photo' height='30' width='30' \/><span>Ladyjoe<\/span><\/a><span class=\"wpr-grid-extra-text-right\"> \/ <\/span><\/div><\/div><div class=\"wpr-grid-item-custom-field elementor-repeater-item-7e5e741 wpr-grid-item-display-inline wpr-grid-item-align-center wpr-grid-cf-style-1\"><div class=\"inner-block\"><span><span>4255<\/span><span class=\"wpr-grid-extra-text-right\">VIEWS<\/span><\/span><\/div><\/div><div class=\"wpr-grid-item-excerpt elementor-repeater-item-69d25e2 wpr-grid-item-display-block wpr-grid-item-align-center\"><div class=\"inner-block\"><p>Discover the recipe&#8217;s various steps of the Black Forest by \u00a0Tristan Rousselot.<\/p><\/div><\/div><div class=\"wpr-grid-item-read-more elementor-repeater-item-9d07d61 wpr-grid-item-display-block wpr-grid-item-align-center\"><div class=\"inner-block\"><a target=\"_self\" href=\"https:\/\/www.withladyjoe.com\/en\/2020\/03\/03\/la-foret-noire-de-tristan-rousselot-hotel-prince-de-galles\/\" class=\"wpr-button-effect wpr-button-none\"><span>Continue reading...<\/span><\/a><\/div><\/div><\/div><\/div><\/article><article class=\"wpr-grid-item elementor-clearfix post-7261 post type-post status-publish format-video has-post-thumbnail hentry category-astuces-de-chefs tag-astuces-de-chefs tag-finger-au-chocolat tag-foodlover tag-french-pastries tag-hotel-de-crillon tag-matthieu-carlin tag-palace tag-paris tag-patisseries post_format-post-format-video entry has-media\"><div class=\"wpr-grid-item-inner\"><div class=\"wpr-grid-media-wrap wpr-effect-size-medium \" data-overlay-link=\"yes\"><div class=\"wpr-grid-image-wrap\" data-src=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/Le-Finger-au-chocolat-de-Matthieu-Carlin--q2a3vdjqj5053ubpy33bjybhvqomr4g9qxhnx2v7xg.jpg\" data-img-on-hover=\"\"  data-src-secondary=\"\"><img decoding=\"async\" data-no-lazy=\"1\" src=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/Le-Finger-au-chocolat-de-Matthieu-Carlin--q2a3vdjqj5053ubpy33bjybhvqomr4g9qxhnx2v7xg.jpg\" alt=\"The Chocolate Finger by Matthieu Carlin\" class=\"wpr-anim-timing-ease-default\"><\/div><div class=\"wpr-grid-media-hover wpr-animation-wrap\"><div class=\"wpr-grid-media-hover-bg  wpr-overlay-fade-in wpr-anim-size-large wpr-anim-timing-ease-default wpr-anim-transparency\" data-url=\"https:\/\/www.withladyjoe.com\/en\/2020\/02\/21\/le-finger-au-chocolat-de-matthieu-carlin\/\"><\/div><\/div><\/div><div class=\"wpr-grid-item-below-content elementor-clearfix\"><div class=\"wpr-grid-item-category elementor-repeater-item-ed6016d wpr-grid-item-display-inline wpr-grid-item-align-center wpr-pointer-underline wpr-pointer-line-fx wpr-pointer-fx-slide wpr-grid-tax-style-1\"><div class=\"inner-block\"><a class=\"wpr-pointer-item wpr-tax-id-381\" href=\"https:\/\/www.withladyjoe.com\/en\/category\/categories\/astuces-de-chefs\/\">Chef&#039;s Secrets<\/a><\/div><\/div><h2 class=\"wpr-grid-item-title elementor-repeater-item-5b7e300 wpr-grid-item-display-block wpr-grid-item-align-center wpr-pointer-none wpr-pointer-line-fx wpr-pointer-fx-slide\"><div class=\"inner-block\"><a target=\"_self\"  href=\"https:\/\/www.withladyjoe.com\/en\/2020\/02\/21\/le-finger-au-chocolat-de-matthieu-carlin\/\">The Chocolate Finger by Matthieu Carlin<\/a><\/div><\/h2><div class=\"wpr-grid-item-author elementor-repeater-item-06de529 wpr-grid-item-display-inline wpr-grid-item-align-center\"><div class=\"inner-block\"><a href=\"https:\/\/www.withladyjoe.com\/en\/author\/jawane92\/\"><img alt='' src='https:\/\/secure.gravatar.com\/avatar\/c6349e55fa6ed0d7532a6f06a6b34741?s=30&#038;d=mm&#038;r=g' srcset='https:\/\/secure.gravatar.com\/avatar\/c6349e55fa6ed0d7532a6f06a6b34741?s=60&#038;d=mm&#038;r=g 2x' class='avatar avatar-30 photo' height='30' width='30' \/><span>Ladyjoe<\/span><\/a><span class=\"wpr-grid-extra-text-right\"> \/ <\/span><\/div><\/div><div class=\"wpr-grid-item-custom-field elementor-repeater-item-7e5e741 wpr-grid-item-display-inline wpr-grid-item-align-center wpr-grid-cf-style-1\"><div class=\"inner-block\"><span><span>4373<\/span><span class=\"wpr-grid-extra-text-right\">VIEWS<\/span><\/span><\/div><\/div><div class=\"wpr-grid-item-excerpt elementor-repeater-item-69d25e2 wpr-grid-item-display-block wpr-grid-item-align-center\"><div class=\"inner-block\"><p>The pastry chef Matthieu Carlin reveals his secrets about this delicious Chocolate Finger!<\/p><\/div><\/div><div class=\"wpr-grid-item-read-more elementor-repeater-item-9d07d61 wpr-grid-item-display-block wpr-grid-item-align-center\"><div class=\"inner-block\"><a target=\"_self\" href=\"https:\/\/www.withladyjoe.com\/en\/2020\/02\/21\/le-finger-au-chocolat-de-matthieu-carlin\/\" class=\"wpr-button-effect wpr-button-none\"><span>Continue reading...<\/span><\/a><\/div><\/div><\/div><\/div><\/article><article class=\"wpr-grid-item elementor-clearfix post-7246 post type-post status-publish format-video has-post-thumbnail hentry category-astuces-de-chefs tag-burger-recipe tag-burger-vegetarien tag-jerome-banctel tag-mushroom-burger tag-recette-burger-vegetarien tag-truffle-burger tag-vegetarian-burger-recipe tag-vegetarian-burger post_format-post-format-video entry has-media\"><div class=\"wpr-grid-item-inner\"><div class=\"wpr-grid-media-wrap wpr-effect-size-medium \" data-overlay-link=\"yes\"><div class=\"wpr-grid-image-wrap\" data-src=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/Le-Mushroom-Burger-de-J\u00e9r\u00f4me-Banctel-La-R\u00e9serve-Paris-q2a3vk4luz95d425vnxpjenq1fs7906e3u22a0lgpw.jpg\" data-img-on-hover=\"\"  data-src-secondary=\"\"><img decoding=\"async\" data-no-lazy=\"1\" src=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/Le-Mushroom-Burger-de-J\u00e9r\u00f4me-Banctel-La-R\u00e9serve-Paris-q2a3vk4luz95d425vnxpjenq1fs7906e3u22a0lgpw.jpg\" alt=\"The Mushroom Burger by J\u00e9r\u00f4me Banctel\" class=\"wpr-anim-timing-ease-default\"><\/div><div class=\"wpr-grid-media-hover wpr-animation-wrap\"><div class=\"wpr-grid-media-hover-bg  wpr-overlay-fade-in wpr-anim-size-large wpr-anim-timing-ease-default wpr-anim-transparency\" data-url=\"https:\/\/www.withladyjoe.com\/en\/2020\/01\/27\/le-mushroom-burger-de-jerome-banctel\/\"><\/div><\/div><\/div><div class=\"wpr-grid-item-below-content elementor-clearfix\"><div class=\"wpr-grid-item-category elementor-repeater-item-ed6016d wpr-grid-item-display-inline wpr-grid-item-align-center wpr-pointer-underline wpr-pointer-line-fx wpr-pointer-fx-slide wpr-grid-tax-style-1\"><div class=\"inner-block\"><a class=\"wpr-pointer-item wpr-tax-id-381\" href=\"https:\/\/www.withladyjoe.com\/en\/category\/categories\/astuces-de-chefs\/\">Chef&#039;s Secrets<\/a><\/div><\/div><h2 class=\"wpr-grid-item-title elementor-repeater-item-5b7e300 wpr-grid-item-display-block wpr-grid-item-align-center wpr-pointer-none wpr-pointer-line-fx wpr-pointer-fx-slide\"><div class=\"inner-block\"><a target=\"_self\"  href=\"https:\/\/www.withladyjoe.com\/en\/2020\/01\/27\/le-mushroom-burger-de-jerome-banctel\/\">The Mushroom Burger by J\u00e9r\u00f4me Banctel<\/a><\/div><\/h2><div class=\"wpr-grid-item-author elementor-repeater-item-06de529 wpr-grid-item-display-inline wpr-grid-item-align-center\"><div class=\"inner-block\"><a href=\"https:\/\/www.withladyjoe.com\/en\/author\/jawane92\/\"><img alt='' src='https:\/\/secure.gravatar.com\/avatar\/c6349e55fa6ed0d7532a6f06a6b34741?s=30&#038;d=mm&#038;r=g' srcset='https:\/\/secure.gravatar.com\/avatar\/c6349e55fa6ed0d7532a6f06a6b34741?s=60&#038;d=mm&#038;r=g 2x' class='avatar avatar-30 photo' height='30' width='30' \/><span>Ladyjoe<\/span><\/a><span class=\"wpr-grid-extra-text-right\"> \/ <\/span><\/div><\/div><div class=\"wpr-grid-item-custom-field elementor-repeater-item-7e5e741 wpr-grid-item-display-inline wpr-grid-item-align-center wpr-grid-cf-style-1\"><div class=\"inner-block\"><span><span>4922<\/span><span class=\"wpr-grid-extra-text-right\">VIEWS<\/span><\/span><\/div><\/div><div class=\"wpr-grid-item-excerpt elementor-repeater-item-69d25e2 wpr-grid-item-display-block wpr-grid-item-align-center\"><div class=\"inner-block\"><p>An exclusive Chef&#8217;s Secrets by J\u00e9r\u00f4me Banctel, the Mushroom Burger! You can find the complete recipe in his book. &nbsp;<\/p><\/div><\/div><div class=\"wpr-grid-item-read-more elementor-repeater-item-9d07d61 wpr-grid-item-display-block wpr-grid-item-align-center\"><div class=\"inner-block\"><a target=\"_self\" href=\"https:\/\/www.withladyjoe.com\/en\/2020\/01\/27\/le-mushroom-burger-de-jerome-banctel\/\" class=\"wpr-button-effect wpr-button-none\"><span>Continue reading...<\/span><\/a><\/div><\/div><\/div><\/div><\/article><article class=\"wpr-grid-item elementor-clearfix post-7226 post type-post status-publish format-video has-post-thumbnail hentry category-astuces-de-chefs tag-black-truffle tag-christophe-raoux tag-french-gastronomy tag-gastronomia tag-luxury-food tag-peninsula-paris tag-truffe-blanche tag-truffe-noire tag-truffe tag-white-truffle post_format-post-format-video entry has-media\"><div class=\"wpr-grid-item-inner\"><div class=\"wpr-grid-media-wrap wpr-effect-size-medium \" data-overlay-link=\"yes\"><div class=\"wpr-grid-image-wrap\" data-src=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/Les-diff\u00e9rences-entre-la-truffe-blanche-et-la-truffe-noire-Peninsula-PAris-scaled-q2a3w2xdnnyvtbautw28x9wxx57jiy90uf3rvjtl9g.jpg\" data-img-on-hover=\"\"  data-src-secondary=\"\"><img decoding=\"async\" data-no-lazy=\"1\" src=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/Les-diff\u00e9rences-entre-la-truffe-blanche-et-la-truffe-noire-Peninsula-PAris-scaled-q2a3w2xdnnyvtbautw28x9wxx57jiy90uf3rvjtl9g.jpg\" alt=\"The differences between the white and the black truffles\" class=\"wpr-anim-timing-ease-default\"><\/div><div class=\"wpr-grid-media-hover wpr-animation-wrap\"><div class=\"wpr-grid-media-hover-bg  wpr-overlay-fade-in wpr-anim-size-large wpr-anim-timing-ease-default wpr-anim-transparency\" data-url=\"https:\/\/www.withladyjoe.com\/en\/2020\/01\/10\/les-differences-entre-la-truffe-blanche-et-la-truffe-noire\/\"><\/div><\/div><\/div><div class=\"wpr-grid-item-below-content elementor-clearfix\"><div class=\"wpr-grid-item-category elementor-repeater-item-ed6016d wpr-grid-item-display-inline wpr-grid-item-align-center wpr-pointer-underline wpr-pointer-line-fx wpr-pointer-fx-slide wpr-grid-tax-style-1\"><div class=\"inner-block\"><a class=\"wpr-pointer-item wpr-tax-id-381\" href=\"https:\/\/www.withladyjoe.com\/en\/category\/categories\/astuces-de-chefs\/\">Chef&#039;s Secrets<\/a><\/div><\/div><h2 class=\"wpr-grid-item-title elementor-repeater-item-5b7e300 wpr-grid-item-display-block wpr-grid-item-align-center wpr-pointer-none wpr-pointer-line-fx wpr-pointer-fx-slide\"><div class=\"inner-block\"><a target=\"_self\"  href=\"https:\/\/www.withladyjoe.com\/en\/2020\/01\/10\/les-differences-entre-la-truffe-blanche-et-la-truffe-noire\/\">The differences between the white and the black truffles<\/a><\/div><\/h2><div class=\"wpr-grid-item-author elementor-repeater-item-06de529 wpr-grid-item-display-inline wpr-grid-item-align-center\"><div class=\"inner-block\"><a href=\"https:\/\/www.withladyjoe.com\/en\/author\/jawane92\/\"><img alt='' src='https:\/\/secure.gravatar.com\/avatar\/c6349e55fa6ed0d7532a6f06a6b34741?s=30&#038;d=mm&#038;r=g' srcset='https:\/\/secure.gravatar.com\/avatar\/c6349e55fa6ed0d7532a6f06a6b34741?s=60&#038;d=mm&#038;r=g 2x' class='avatar avatar-30 photo' height='30' width='30' \/><span>Ladyjoe<\/span><\/a><span class=\"wpr-grid-extra-text-right\"> \/ <\/span><\/div><\/div><div class=\"wpr-grid-item-custom-field elementor-repeater-item-7e5e741 wpr-grid-item-display-inline wpr-grid-item-align-center wpr-grid-cf-style-1\"><div class=\"inner-block\"><span><span>4410<\/span><span class=\"wpr-grid-extra-text-right\">VIEWS<\/span><\/span><\/div><\/div><div class=\"wpr-grid-item-excerpt elementor-repeater-item-69d25e2 wpr-grid-item-display-block wpr-grid-item-align-center\"><div class=\"inner-block\"><p>Christophe Raoux\u00a0at\u00a0L&#8217;Oiseau Blanc, explains what are the differences between the white and the black truffles.<\/p><\/div><\/div><div class=\"wpr-grid-item-read-more elementor-repeater-item-9d07d61 wpr-grid-item-display-block wpr-grid-item-align-center\"><div class=\"inner-block\"><a target=\"_self\" href=\"https:\/\/www.withladyjoe.com\/en\/2020\/01\/10\/les-differences-entre-la-truffe-blanche-et-la-truffe-noire\/\" class=\"wpr-button-effect wpr-button-none\"><span>Continue reading...<\/span><\/a><\/div><\/div><\/div><\/div><\/article><article class=\"wpr-grid-item elementor-clearfix post-7205 post type-post status-publish format-video has-post-thumbnail hentry category-astuces-de-chefs tag-astuces-de-chefs tag-buche-de-noel tag-chefs-secrets tag-christmas-log tag-christmas tag-degustation-de-la-buche tag-hotel-peninsula-paris tag-yourte post_format-post-format-video entry has-media\"><div class=\"wpr-grid-item-inner\"><div class=\"wpr-grid-media-wrap wpr-effect-size-medium \" data-overlay-link=\"yes\"><div class=\"wpr-grid-image-wrap\" data-src=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/La-d\u00e9gustation-de-la-b\u00fbche-du-Peninsula-Paris-scaled-q2a3x0rkhp97f9xpcaotf1djb0kr81zcz2l95iff1g.jpg\" data-img-on-hover=\"\"  data-src-secondary=\"\"><img decoding=\"async\" data-no-lazy=\"1\" src=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/La-d\u00e9gustation-de-la-b\u00fbche-du-Peninsula-Paris-scaled-q2a3x0rkhp97f9xpcaotf1djb0kr81zcz2l95iff1g.jpg\" alt=\"2 essential tips to taste the Christmas Log\" class=\"wpr-anim-timing-ease-default\"><\/div><div class=\"wpr-grid-media-hover wpr-animation-wrap\"><div class=\"wpr-grid-media-hover-bg  wpr-overlay-fade-in wpr-anim-size-large wpr-anim-timing-ease-default wpr-anim-transparency\" data-url=\"https:\/\/www.withladyjoe.com\/en\/2019\/12\/17\/2-astuces-incontournables-pour-deguster-la-buche-de-noel\/\"><\/div><\/div><\/div><div class=\"wpr-grid-item-below-content elementor-clearfix\"><div class=\"wpr-grid-item-category elementor-repeater-item-ed6016d wpr-grid-item-display-inline wpr-grid-item-align-center wpr-pointer-underline wpr-pointer-line-fx wpr-pointer-fx-slide wpr-grid-tax-style-1\"><div class=\"inner-block\"><a class=\"wpr-pointer-item wpr-tax-id-381\" href=\"https:\/\/www.withladyjoe.com\/en\/category\/categories\/astuces-de-chefs\/\">Chef&#039;s Secrets<\/a><\/div><\/div><h2 class=\"wpr-grid-item-title elementor-repeater-item-5b7e300 wpr-grid-item-display-block wpr-grid-item-align-center wpr-pointer-none wpr-pointer-line-fx wpr-pointer-fx-slide\"><div class=\"inner-block\"><a target=\"_self\"  href=\"https:\/\/www.withladyjoe.com\/en\/2019\/12\/17\/2-astuces-incontournables-pour-deguster-la-buche-de-noel\/\">2 essential tips to taste the Christmas Log<\/a><\/div><\/h2><div class=\"wpr-grid-item-author elementor-repeater-item-06de529 wpr-grid-item-display-inline wpr-grid-item-align-center\"><div class=\"inner-block\"><a href=\"https:\/\/www.withladyjoe.com\/en\/author\/jawane92\/\"><img alt='' src='https:\/\/secure.gravatar.com\/avatar\/c6349e55fa6ed0d7532a6f06a6b34741?s=30&#038;d=mm&#038;r=g' srcset='https:\/\/secure.gravatar.com\/avatar\/c6349e55fa6ed0d7532a6f06a6b34741?s=60&#038;d=mm&#038;r=g 2x' class='avatar avatar-30 photo' height='30' width='30' \/><span>Ladyjoe<\/span><\/a><span class=\"wpr-grid-extra-text-right\"> \/ <\/span><\/div><\/div><div class=\"wpr-grid-item-custom-field elementor-repeater-item-7e5e741 wpr-grid-item-display-inline wpr-grid-item-align-center wpr-grid-cf-style-1\"><div class=\"inner-block\"><span><span>3755<\/span><span class=\"wpr-grid-extra-text-right\">VIEWS<\/span><\/span><\/div><\/div><div class=\"wpr-grid-item-excerpt elementor-repeater-item-69d25e2 wpr-grid-item-display-block wpr-grid-item-align-center\"><div class=\"inner-block\"><p>New heading! Chef&#8217;s Secrets are the new tips of the chefs interviewed. Dominique Costa of the Peninsula H\u00f4tel Paris, give us his advices and secrets to taste the Christmas Log!<\/p><\/div><\/div><div class=\"wpr-grid-item-read-more elementor-repeater-item-9d07d61 wpr-grid-item-display-block wpr-grid-item-align-center\"><div class=\"inner-block\"><a target=\"_self\" href=\"https:\/\/www.withladyjoe.com\/en\/2019\/12\/17\/2-astuces-incontournables-pour-deguster-la-buche-de-noel\/\" class=\"wpr-button-effect wpr-button-none\"><span>Continue reading...<\/span><\/a><\/div><\/div><\/div><\/div><\/article><\/section>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>All &nbsp;&nbsp;Back Meeting with a Chef Chef&#039;s Secrets In live from the Chiberta In live, a chef at home Chef&#039;s Secrets Chef&#039;s Secrets Vegetable garden by Pietro Volont\u00e8 Ladyjoe \/ 813VIEWS A delicious vegan recipe made by the\u00a0Italian chef\u00a0Pietro Volont\u00e8, at Althoff H\u00f4tel Villa Belrose. Garden of seasonal vegetables, taggiasche olives and cherry tomato juice [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>chefs secret&#039;s - With Ladyjoe<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.withladyjoe.com\/astuce-de-chef\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"chefs secret&#039;s\" \/>\n<meta property=\"og:description\" content=\"All &nbsp;&nbsp;Back Meeting with a Chef Chef&#039;s Secrets In live from the Chiberta In live, a chef at home Chef&#039;s Secrets Chef&#039;s Secrets Vegetable garden by Pietro Volont\u00e8 Ladyjoe \/ 813VIEWS A delicious vegan recipe made by the\u00a0Italian chef\u00a0Pietro Volont\u00e8, at Althoff H\u00f4tel Villa Belrose. Garden of seasonal vegetables, taggiasche olives and cherry tomato juice [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.withladyjoe.com\/astuce-de-chef\/\" \/>\n<meta property=\"og:site_name\" content=\"With Ladyjoe\" \/>\n<meta property=\"article:modified_time\" content=\"2023-02-22T16:27:02+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/Jardin-de-legumes-par-Pietro-Volonte-Villa-Belrose--q2a3lclpmra19kw0hr2kyhehrs3oncncdaz7mtqeas.jpg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"7 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.withladyjoe.com\/astuce-de-chef\/\",\"url\":\"https:\/\/www.withladyjoe.com\/astuce-de-chef\/\",\"name\":\"[:en]chefs secret&#039;s[:fr]Astuces de chefs[:] - With Ladyjoe\",\"isPartOf\":{\"@id\":\"https:\/\/www.withladyjoe.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.withladyjoe.com\/astuce-de-chef\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.withladyjoe.com\/astuce-de-chef\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/Jardin-de-legumes-par-Pietro-Volonte-Villa-Belrose--q2a3lclpmra19kw0hr2kyhehrs3oncncdaz7mtqeas.jpg\",\"datePublished\":\"2023-02-19T15:10:36+00:00\",\"dateModified\":\"2023-02-22T16:27:02+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/www.withladyjoe.com\/astuce-de-chef\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.withladyjoe.com\/astuce-de-chef\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.withladyjoe.com\/astuce-de-chef\/#primaryimage\",\"url\":\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/Jardin-de-legumes-par-Pietro-Volonte-Villa-Belrose--q2a3lclpmra19kw0hr2kyhehrs3oncncdaz7mtqeas.jpg\",\"contentUrl\":\"https:\/\/www.withladyjoe.com\/wp-content\/uploads\/elementor\/thumbs\/Jardin-de-legumes-par-Pietro-Volonte-Villa-Belrose--q2a3lclpmra19kw0hr2kyhehrs3oncncdaz7mtqeas.jpg\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.withladyjoe.com\/astuce-de-chef\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\/\/www.withladyjoe.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Astuces de chefs\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.withladyjoe.com\/#website\",\"url\":\"https:\/\/www.withladyjoe.com\/\",\"name\":\"With Ladyjoe\",\"description\":\"Gastronomy & Lifestyle\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.withladyjoe.com\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"chefs secret&#039;s - With Ladyjoe","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.withladyjoe.com\/astuce-de-chef\/","og_locale":"en_US","og_type":"article","og_title":"[:en]chefs secret&#039;s[:fr]Astuces de chefs[:] - With Ladyjoe","og_description":"All &nbsp;&nbsp;Back Meeting with a Chef Chef&#039;s Secrets In live from the Chiberta In live, a chef at home Chef&#039;s Secrets Chef&#039;s Secrets Vegetable garden by Pietro Volont\u00e8 Ladyjoe \/ 813VIEWS A delicious vegan recipe made by the\u00a0Italian chef\u00a0Pietro Volont\u00e8, at Althoff H\u00f4tel Villa Belrose. 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