The Chocolate Finger by Matthieu Carlin The pastry chef Matthieu Carlin reveals his secrets about this delicious Chocolate Finger! Read more articles Previous PostThe Mushroom Burger by Jérôme Banctel Next PostThe Black Forest of Tristan Rousselot, Hôtel Prince de Galles You Might Also Like The differences between the white and the black truffles January 10, 2020 The Black Forest of Tristan Rousselot, Hôtel Prince de Galles March 3, 2020 The Graniers salad, Byblos Hotel July 10, 2020