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  • HOME
  • CATEGORIES
    • In live, a chef at home
    • Follow me
    • Meeting with a chef
    • I tested out
    • In live from the Chiberta
    • chefs secret’s
  • INSTAGRAM
  • ABOUT ME
  • PRODUCTION & MEDIATISATION
  • CONTACT
  • English (US)
  • Français

2 essential tips to taste the Christmas Log

New heading! Chef’s Secrets are the new tips of the chefs interviewed. Dominique Costa of the Peninsula Hôtel Paris, give us his advices and secrets to taste the Christmas Log!

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Next PostThe differences between the white and the black truffles

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