“Vanilla Cream, Tender Caramel, Christmas Spice Crumble and Caramelized Almonds”.
Recipe for 4 Persons

• Vanilla Cream :
  – Ingredients :
  300 Gr 35% Cream
  70 Gr Egg yolk (2 pieces)
  50 Gr Sugar semolina
  15 Gr Gelatin mass (Fish gelatin powder + Water)
  1 Vanilla pod
• Muscovado Crumble and Christmas Spices :
  – Ingredients :
  60 Gr Butter
  40 Gr Brown Sugar
  60 Gr Flour T55 (Sifted)
  20 Gr Raw hazelnut powder
  40 Gr Muscovado
  4 Gr Gingerbread Spices
• Caramelized almonds :
  – Ingredients :
  200 Gr Blanched almonds
  75 Gr Sugar semolina
  50 Gr Water
• Soft Caramel :
  – Ingredients :
  110 Gr Glucose
  110 Gr Sugar
  170 Gr 35% Cream
  45 Gr Butter
  3 gr Salt flowers