Ladyjoe / 4161VIEWS
We go to the « Beach » every year, therefore I know this place in and out. Let me be straight about it: I absolutely love it! According to me, The Monte-Carlo Beach is really top-notch, but also complete in terms of…
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Ladyjoe / 6878VIEWS
If there is a “traditional” restaurant where I enjoy going to regularly, it has to be Atelier by Joël Robuchon. The chef has now put down roots in history, but his restaurants still keep up with the times! The two…
Ladyjoe / 6465VIEWS
Behind the scenes of Apicius, follow me! I am taking you to an exceptional place, managed like a master by a Star chef, Mathieu Pacaud ! He signs traditional and modern cuisine and I can’t wait to taste it…
Ladyjoe / 4835VIEWS
Ran, is a new Japanese restaurant at Faubourg Saint Honoré, with an aristocratic look, in a fabulous private residence (previously 1728), which you should test out! The groups Black Code (Kinugawa, Orient-Extreme) and Moma (Manko, Noto) have recovered the old…
Ladyjoe / 4505VIEWS
If you’re looking for a bewitching brief aside, for a lunch or dinner, while enjoying the view of the Parisian monuments. You think of…? Of course, the new restaurant of Alain Ducasse! He lost his exclusivity to Jules Vernes but…